50 Down, Forever to Go
Pictured (clockwise from upper left: Cake and 300 cupcakes produced by Gooden alumni dad, John Hensley and his Lark Bakery; Josh Moran, Maggie Heflin Sabbag, Supervisor Kathryn Barger, and Robert Ell; Alumni Kristine Lowe ’88 and Maggie Heflin Sabbag ’83; …